SUMATRA Mandheling Gayo (FILTER | BESTSELLER)

☕ Sumatra – Bener Meriah, Aceh

Filter Roast | Wet-Hulled Abyssinia, Ateng, Gayo 1
Tasting Notes: 🍪 Graham Cracker · 🍫 Chocolate Brownie · 🍃 Herbal

WHAT WE'RE TASTING:

This complex and full-bodied Sumatra opens with notes of graham cracker and honey, layered with an earthy, herbal aroma. Its signature wet-hulled process brings a creamy texture and low acidity, finishing with the richness of a fudgy chocolate brownie.
Expect a cup that’s grounded, warming, and deeply satisfying.

[ORIGIN] SUMATRA
[LOCATION] ACEH, LAKE TAKENGON
[PRODUCER]  MANDHELING COMMUNITY
[COOP] BENER MERIAH
[VARIETAL] ABYSSINIA, ATENG, GAYO1
[PROCESS] WET-HULLED
[ELEVATION MASL]: 1400
[ROAST PROFILE] FILTER

[MORE INFO] : 

WHY YOU'LL LOVE IT:

✅ Earthy sweetness with rich, fudgy depth
✅ Full-bodied and smooth with minimal acidity
✅ A classic Sumatra profile, perfect for cool mornings or long brews

💡 Brew Tip: Use a coarser grind and slightly cooler water (92-94°C) to emphasize sweetness over earthy bitterness. Best enjoyed as a French press or batch brew.